Baldwin
St. between Beverly and McCaul Sts.
is a pretty, well-treed, restaurant-lined
block made for diners. And when the
warm summer evenings finally arrive,
Bodega's patio will be among the loveliest
places in the city to enjoy a romantic
meal al fresco.
Take
me back to Bodega
Sarah
Dearing
NOW Magazine, November 18th 2004
Though
it's one of the more upscale restaurants
on Baldwin, Bodega manages to achieve
a rare balance between easy comfort
and fine dining.
Three
Stars
TorontoLife
2004 Restaurant Guide, January 31st
2004
Romantics
are drawn here; the rest of the crowd
is seasoned and casual: neighbourhood
academics and their out-of-town guests.
Profiteroles
Toronto
Life, December 1st 2003
With
delicate pastry outside and a creamy
middle, the profiterole is as much
a French classic as a Hermes scarf
or an Edith Piaf chanson.
Intimate
and elegant...with the inimitable casual elegance
and
ambience that can evoke Paris
in a plate of cassoulet. Toronto's Fifty Best Restaurants
The
Jewel in the crown on
Baldwin Street. CBC Radio
Rated
Top 10 in Canada
Vogue Magazine
For all the many critics who have visited Bodega, it
is your opinion that matters to us most.
Please tell us about your experience and your thoughts
on the food and service.
For all the many critics who have visited Bodega, it
is your opinion that matters to us most. 
